Visitors’ safety/environment examination

Q1:Name:

Q2:Visitor'sCompany Name:

Q3:Tel:

Q4:Date:

Q5:Receivername:

Q6:1. Visitors are allowed when being_____to visit brewery or enter workshop.

Q7:2.fermentation andutility workshop, the main potential risks are：_____,_______。

Q8:3.Visitors in Packaging\Brewing\TS productionarea must wear the Personal Protective Equipment (PPE) including __________.The other PPE is used according to area requirement.

Q9:4.Visitors in any production area must wear thePersonal Protective Equipment (PPE) including __________. The other PPE is usedaccording to area requirement.

Q10:5.The visitors mustwalk along the_____during the visit.

Q11:6.Explosionmay take place if high density of_____ mixed with the air meets flame.

Q12:7.The use of mobilephones is allowed only after you have stopped your activity and move awaytowards a safe position at a minimum _____ meter distance away of any machine, equipment, manipulation position,vehicle operation area.

Q13:8.Only authorized people are ______to enter into Logistics loading dispatching areas.

Q14:9.In production area,wearing jewelry is _____.

Q15:10.Which thestatement is right about the inflammable and explosive materials in the brewery ______.

Q16:11.Which is the rightstatement about walking up and down stairs?

Q17:12.Chemical oroil is forbidden to be poured into any drainage; wastewater is forbidden to bepoured into _________.

Q18:13.Classified waste collection facilities are set on site,put off waste into their own bins by following_________.

Q19:14.Once anyenvironmental or safety emergency case happens in the brewery, we will startevacuation procedure. Please keep calm when you hear the alert, and follow theescape route with accompanying personnel or the instruction of guidance toassembly point which is located at _________.

Q20:15.If anyincidents and misses happen, please call __________ at once.